Beef

Limited uptake of genomics in Wagyu in Japan

The 2018 recipient of the Fellowship, Jeremy Cooper of Cooper 8 Bulls, aims to discover if a ‘pathway’ can be established to optimise our production systems to achieve the stellar heights of A5 Wagyu seen in Japan.

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Australia’s best Wagyu beef steaks judged

This year’s annual Wagyu Branded Beef Competition held by the Australian Wagyu Association witnessed the best of Australian Wagyu beef, showcasing the exceptional eating experience and quality of Australia’s homegrown produce.

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UPCOMING SALES / EVENTS
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