Now is the time to ‘steak’ your claim on $56,000 in prize money, with entries opening for the RNA’s Paddock to Palate Competition presented by Mort & Co and the 2017/18 Paddock to Palate Wagyu Challenge.

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Numbers increased by 200 at the SELX at Yass with…

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THE Australian Institute of Company Directors course is helping the beef industry set a standard for leadership and governance.

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Australian Cattle Veterinarians (ACV) say there are key measures beef producers can take to ensure their cattle are in tip-top shape throughout the summer.

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The sale at SELX at Yass lifted in numbers with agents yarding 1,144 head of cattle.

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Andrew Gapes flew from Brisbane to address the Limousin Australia meeting on the I AM LIMO campaign.

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Gippsland Hereford producers have toured King Island to see the grass finishing ability of their cattle sourced out of the annual Mountain Calf sales.

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Kandanga Valley sold 28 bulls from 34 presented to average $6000, at their 7th annual “Satellite’ bulls sale at Braeside Saleyards, Nebo on December 1.

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Shorthorn cattle have continued to receive excellent demand in Auctions Plus sale, despite a general softening in the Eastern states cattle market.

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Angus Australia advises the December 2016 Angus BREEDPLAN analysis has been completed and updated EBVs are now available.

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St Mary’s College Gunnedah and Wallawong Murray Greys have cemented their reputations for consistent carcase performance by winning championships in both the hoof and hook sections of NSW’s largest open steer and carcase competition – Upper Hunter Beef Bonanza held recently in Scone.

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The Shorthorn breed has received a trophy from one of Brisbane’s largest and best known steak dining establishments, the historic Norman Hotel.

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