The forecast continuation of the breed’s explosive past five years of growth means Wagyu has the “ability to turn the key in the Australian beef industry to start really adding value and profitably.”
A new financial literacy tool specifically designed for Australian agriculture has the potential to transform how Australian beef producers operate their businesses.
Solid demand from restockers resulted in pregnancy tested in calf heifers selling to a top of $2000 at the NVLX Wodonga special store sale this morning.
OBE Organic’s Board travelled to Hong Kong recently with organic cattle producers, to hear from to thought leaders from Trade and Investment Queensland, MLA, Telstra and KPMG.
Drewe Ferguson from CSIRO and Ben O’Donoghue, Celebrity Chef will be speaking during the #GrowAngus National Conference on May 18th and 19th in Ballarat Vic.