The Australian Lot Feeders’ Association (ALFA) has released its Fundamentals of Livestock Handing online skills training course, part of its wider careers and training strategy designed to deliver a full set of online courses covering feedlot fundamentals for lot feeding in Australia.

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Alex Ferguson has been selected as the 2023 recipient of the Trans Tasman Travel Bursary, giving her the opportunity to immerse herself and gain insight into global beef production. 

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As semen sexing technology rapidly gains traction, commercial beef producers are increasingly turning to it as a drought recovery tool.

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Stayability or longevity of breeding females and bulls in Australian beef herds is a hot button topic as producers seek to lift one of the most economically impactful traits in their commercial cow-calf operations.

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In 2022, the lot feeding sector solidified itself as a major component of the Australian beef supply chain, accounting for a record 47% of total cattle slaughter.

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The recent removal of Covid restrictions in China opens opportunities for Australian exporters to tap into changes in Chinese beef consumption, Rabobank says in a newly-released report.

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A collaborative and coordinated control and monitoring program aimed at reducing pest animal populations and protecting agricultural assets will ultimately lift beef productivity in Queensland’s Fitzroy Basin.

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The board of Directors of Cattle Australia are delighted to announce the appointment of Luke Bowen as its inaugural Chief Executive Officer.

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