Fairvale Morty Lady 51, jointly owned by Lisa and Will McKay of Linsand-V Holsteins, Victoria, and Lindsay and Sandra Thompson, Linsand Holsteins, Tasmania, has been recognised by Holstein Australia as the highest classified cow in Australia.

Read More →

The highest price ever paid at the Shepparton Selling Centre was reached when lot 3, Paringa Fever Opa, EX 91 the 2016 IDW Grand Champion was sold at $33,000 to a Syndicate of Australian and Overseas buyers headed up by Rocky Allen of Cobargo, NSW.

Read More →

New Zealand milk processing giant Fonterra has announced its intention to ramp up investment in Victoria and Tasmania, with $165 million of spending planned for this financial year.

Read More →

Females averaged $2737 and an embryo package sold for $4000 at the International Dairy Week Elite Ayrshire sale.

Read More →

Females averaged $5630, embryo packages $2800 and semen packages $440 at the International Dairy Week National Guernsey sale.

Read More →

Jersey females averaged $4943 at the International Dairy Week's Jersey Showcase sale.

Read More →

A series of workshops are being held in Gippsland to assist farmers, share-farmers, and employees in developing clear plans to manage key risks to their dairy business.

Read More →

The JERSEY sale will at International Dairy Week will be held at 11.30 am on January 24 in the lunchtime break of the Jersey judging.

Read More →

The “rising tide of milk” has seen sentiment in the global dairy industry begin to wane, as growth in exportable surpluses across key milk-producing regions gains momentum, according to Rabobank’s latest Dairy Quarterly report.

Read More →

The International Dairy Week AYRSHIRE sale will commence at 11.30 am on Tuesday 23rd January following the Ayrshire judging.

Read More →

A large range of businesses will have displays both as part of the Dairy Farm & Machinery Field Days and inside the Show Shed at International Dairy Week.

Read More →

International Dairy WeekeExhibitors and their families are invited to a free barbeque dinner on Sunday, January 21 at Tatura Park to kick start International Dairy Week 2018.

Read More →