In great news for young beef enthusiasts, registrations are now open for the 2022 NH Foods Australia Angus Youth National Roundup, being held in Wodonga, Victoria on October 6-9, following its postponement in January this year.
The Australian Lot Feeders’ Association has launched the Community Heroes Award, which recognises and rewards those feedlots that are actively nourishing their local communities and environment by going above and beyond to support their community, that ‘give back’ and better the environment around them.
The Tasmanian Shorthorn Beef branch ran a Tasmanian Shorthorn Feature sale through Webb and Woodiwiss in April with strong demand for commercial cattle and PTIC heifers to $4000.
The latest webinar in the Angus ESSENTIALS series, ‘DNA Technology’ will take place July 7 from 7pm AEST and tell you everything you need to know about getting the most value out of genomics, the DNA pipeline, parent verification and monitoring genetic conditions.
In contrast to the young steer categories, it was the heavier end of the young heifer market that kicked higher last week, with gains of between $134 - $311/head through the three heaviest segments.
After much discussion and consideration the Limousin Australia Board have decided to hand back the opportunity to hold the International Limousin Conference in Australia in 2023.
Yulgilbar Pastoral Company has been crowned triple champions in the weight gain phase of the RNA’s prestigious 2022 Paddock to Palate Competition and Wagyu Challenge presented by JBS Australia.
Following a cold and wet start to winter, Local Land Services is encouraging livestock producers to think about the feed requirements they will need through the colder months.
A new project to boost the efficiency and marketability of the northern cattle herd by accelerating genetic improvement has kicked off in the Kimberley and the Pilbara.