The Grand Champion team went to Grilla’s in the Mist, Millthorpe, NSW, in the first ever Verified Black Angus Beef BBQ Competition.

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Angus Australia and the CSIRO partnered over a number of years to undertake research into genetic traits related to immune competence and resilience.

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The 2019 Wagyu Branded Beef Competition awards were presented during the Gala Dinner of the Australian Wagyu Association’s annual conference, WagyuEdge: Building Integrity in Adelaide.

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At the Elite Wagyu National Sale in Adelaide, breeders paid more for the females than the bulls to top at $280,000.

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arge numbers of joined and PTIC females flooded onto the online market this week, making up 25% of the offering, but could not be absorbed by buyers.

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From conception to consumption is the theme of the Capitalise on Carcase conference at the Armidale Bowling Club on May 24-25.

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Selecting for success - Unlocking herd potential with genomics is the focus of a workshop today hosted by Rennylea Angus at Culcairn.

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Weaner steers fell 8c to average 293c, selling from 208c to 337c on AuctionsPlus last week.

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Angus Australia has announced Kate Schoen as the 2019 Angus National Conference Scholarship recipient.

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The new Angus Australia Board will take effect following the AGM on May 24.

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Cow and calf listings were down this week to total 428 head offered, selling from $1,380 to $1,700 and averaging $1,498 up $76 on last week on AuctionsPlus.

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Yearling bull Tarcombe Justin P016 stormed through the classes to take out the grand champion sash at the 2019 Herefords Australia National Show at Wodonga.

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